HIE has awarded a £371,895 contract to SAC Consulting to provide a mix of virtual and face-to-face support activities over the next three years, focused on innovation and the development of new products and services.
They will include business and stakeholder engagement, networking and collaboration, and demonstration and learning opportunities.
There will be specific support for young entrepreneurs in the sector, with links to HIE’s IMPACT30 programme, which aims to help foster the next generation of business leaders.
The new support services contract is funded by the Inverness and Highland City-Region Deal. It forms part of HIE’s wider support for the food and drink sector through the Northern Innovation Hub (NIH), a £14.2m initiative led by HIE as part of the Deal.
NIH is funded with £11m from UK Government, £1.2m ERDF and £2m from HIE and focuses on developing innovation in small and medium sized enterprises in the Highland Council area.
Claire Munro, HIE’s senior project manager for the Northern Innovation Hub, said:
“The food and drink industry is one of the Highlands’ most important sectors and a key rural employer with significant growth potential. That’s why it is one the four key sectors prioritised in the Northern Innovation Hub.
“This new programme of support will encourage and support Highland based food and drink companies to continue their recovery and growth and ultimately create more quality jobs. Importantly, it will support young entrepreneurs in the sector too.
“We are very pleased to be working with SAC Consulting and look forward to seeing our region’s businesses benefit as a result.”
Alistair Trail, principal food and enterprise consultant for SAC Consulting, said:
“SAC Consulting are delighted to be working with Highlands and Islands Enterprise to deliver the Food and Drink TechHUB Business Support Service for businesses in the Highlands Council Area.
“The Highlands region has a great reputation for producing fantastic food and by delivering this exciting and innovative project we will endeavour to help the businesses in the region grow and encourage new entrepreneurs into the sector.”
UK Government Minister for Scotland Iain Stewart said:
“Scotland's food and drink is one of its major export success stories, and the industry is of particular importance to rural communities.
“The new support services being delivered at the Northern Innovation Hub will help the industry to grow, which will bring more jobs and investment to the Highlands.
“The UK Government is providing £11m for the Hub as part of £2bn of support for regional projects to level up communities across Scotland.”
Related Articles
Argyll seafood firm expands
The work involves the redevelopment of the company’s existing marine hatchery facilities, including new tanks, controls, lighting, water circulation and energy efficiency measures.
Moray agriculture firm in £400k growth project
New state of the art automated plant and machinery, including artificial intelligence (AI), is being installed.
New tenant welcomed to Inverness Campus
The move will help facilitate the company’s further growth. Its corporate and compliance team of ten will relocate to Aurora House, with the company’s operational base remaining in Beauly.
Next phase of small business units for Wick Business Park
Project will help support economic growth and strengthen population retention in Caithness
Argyll coffee firm in mission to Central America
Argyll Coffee Roasters to attend the Producer Roaster Forum (PRF) in Honduras
HIE approves further £863k for Inverness Castle project
The additional funding brings HIE’s total investment in the project to £2.863m.
Cairngorm Mountain Railway returns to service
The funicular railway at Cairngorm Mountain resort is set to return to service on Thursday 27 February.
Skye salt firm expands production
evaporation pond that will produce an additional 1,000 kg of salt a year